Kuvings make juicing easy!
Cold-pressed quality. Maximum nutrition.
Why a Cold-Pressed Juicer?
A cold-pressed juicer, also known as a masticating juicer, has an auger that slowly rotates to press the fruits and vegetables against a strainer to release the juice and separate the pulp. This process helps to preserve micronutrients that are extracted from the pulp. If you are serious about investing in your health, I recommend that you invest in a cold-pressed juicer. While it may seem to be more expensive than a centrifugal or high-speed juicer, a cold-pressed juicer set you up for long-term value with more micronutrients and a quiet machine which is easy to clean!
- Kuvings is a combination of the German word for “kitchen” (which is kuche) and the word “living”.
- Kuvings has numerous international patents and registrations for design and innovation.
- Kuvings has swept international design awards and gained public confidence by being awarded from ‘iF Design Awards’, ‘Red Design Awards’ and ‘Spark Design Awards, to name a few.
Kuvings Whole Slow Juicer B1700
Adele says: “A fantastic entry-level cold press juice machine for those who are starting out with juicing and to whom the quality of juice is important.”
Kuvings Whole Slow Juicer C7000
Adele says: “The C7000 is a mid-level cold press juice machine. You will have less pulp in the juice, and is great for families who juice regularly.”
Kuvings Whole Slow Juicer EVO820
Adele says: “This top-level cold press machine is the ultimate for the serious juicer! If you juice a lot or are a juice fast advocate, this is the juicer for you!”